The British Cook | British Food, Cooking and British Recipes, UK

Cooking British food from great British seasonal and local ingredients re-creating the classic recipes with a modern twist.

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British Recipes

British Recipes made from the greatest of British produce and ingredients!

Soft Boiled Duck Eggs with Asparagus Spear Soldiers
Lentil salad with Goats Cheese, Beetroot and Garden flowers and Herbs
English Onion Soup with Giant Cheddar Cheese Crouton
Toad in the Hole with Roasted Onions and Cider Gravy
Herby Spring Chicken with warm Potato Salad
Spring Lamb Shepherd's Pie

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Blog Archive

  • ▼  2017 (1)
    • ▼  October (1)
      • Toad in the Hole with Roast Pumpkin and Crispy Sage
  • ►  2010 (10)
    • ►  May (6)
    • ►  April (4)

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British Food, British Cooking and Recipes

Welcome to British food and Cooking. A blog about British food made from British ingredients for everyone to enjoy.

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